Yield: Makes about 6 x 250 ml jars
Yield: Makes about 6 x 250 ml jars
Did you know that robustly flavoured, dry red wines make luscious jellies for breads or meat glazes? This season treat your family and guests to a different way of enjoying your favourite red. This 4 ingredient recipe will be sure to please drizzled over a delicious baguette or tenderloin. If you are feeling even more adventures, try it over some decadent baked brie.
It is December in Canada so soup is a familiar choice to warm us up during the cold months. Tomato soup is one of those comfort foods that warms not only our tummies but our hearts. It can be seen as simple and timeless but always popular. Over the past few weeks we at Bernardin have been sharing great warm savoury recipes for the winter. This is just another one to help line your pantry shelves to keep the family full and happy during hibernation. Enjoy!
Beans Beans Beans! Another ready-to-eat entrée option to have in stock on the pantry shelf. Not only does this idea offer convenience but beans offer plenty of health benefits including numerous vitamins and minerals. As an excellent source of protein, a great baked beans recipe will always work for those vegetarians in your life as well. Thirdly, beans are super affordable when you buy in bulk. Talk about a triple threat! Season them as the family prefers and they will be a hit every time.
Are you Hosting this Holiday Season? Be ready for those guests with these amazing Quebec Pork Meatballs. Easily make a batch ahead of time and all you will have to do is plate, add a dipping sauce and serve with tooth picks. I like this recipe because you have a bit of freedom with it. You have a bit of wiggle room with the spices in this recipe. If you already have a meatball mixture that your family loves use that as your seasoning. Do a batch spicy and a batch mild. Have fun with it but don't fix what isn't broken ;)
Sticking with the theme of warm-you-up meals on those cold winter nights; we have another good one for your dinner rotation. Try preparing this yummy and nutritious bean soup. For those of you who consider yourselves "expert" canners or are new to the game but are looking for a good challenge, this is great way to spend your Sunday afternoon. Cook once and enjoy several times over.
We have all noticed the days are getting shorter and the nights colder. Getting through the last few months of the year can be crazy as we watch our social calendars fill up our days. This is a great warm-me-up recipe for those who anticipate days when there is no time to prepare a whole meal from scratch. Think ahead and have some of these yummy jars ready to be heated and served!
Our pseudo-summer brought a new vibe, a fresh-ingredient-loaded diet, and new plans. We booked a two-week holiday in Cyprus, and although we'll have a small
Everyone needs a good hot sauce recipe! This one has a bright, vibrant colour and fresh flavour. Use any chilies you like - it all depends on the level of heat you're looking to create! Our serving recommendation is to pair with some oysters or add to sandwiches for an extra zing.
Learn how to make a easy no bake cheesecake in a jar with our friend Kristina Werner. Visit Kristina's channel here: http://www.youtube.com/starofmay Decorat...
This is not a jam - most jams have at least the same amount of sugar as they do fruit. This, by contrast, is a savoury compote, thanks to the fragrant spices and fennel. We suggest you try this one on a cheese board, savoury scones, or some thick, plain yogurt. You can also add it to a favourite salad, for an added punch!
The easiest and tastiest Overnight Oats recipe in the world with cocoa, banana, yogurt and milk!
Besides delicious summer refreshments, this concentrate makes an ideal base for punch. Serve it to make any occasion special throughout the year. To reconstitute, mix 1 part concentrate with 1 part water, tonic water or ginger ale. Adjust concentration to taste.
We're not afraid to admit that packing your lunch every day isn't as easy as it sounds. It does require a little bit of planning, but there’s one tool that has made brown-bagging fun again: MASON JARS!
We know how much you all love these quick and easy breakfast ideas. Here's a hearty and delicious parfait recipe - it would even make a fantastic midday snack. The part is that the directions are simply to throw your ingredients in your mason jar!
Dining with food bloggers can be a real trip as we are an odd bunch. When food is placed in front of us or when we make a recipe, what is the first thing we do? Dive in to eat? Season with salt & pepper? place our napkin on our laps? Nope, we grab our cameras...
Yield: Makes about 8 x 500 ml
Yield: Makes about 6 x 500 ml jars
Muesli is a great breakfast (or snack, lunch, or dinner!) recipe that is not only easy to prepare, but it is also great because it can pack a nutritional punch. Because muesli is a highly customizable meal, you can incorporate whichever nutrients you're seeking at the moment. Add some protein powder for some hearty pre-workout meal. Or maybe some ground flax for added fibre. The options are endless.
According to the Internet, using a Mason jar and a plastic bag will help keep herbs from wilting quickly.
Overnight oats are an incredibly simple, delicious and completely customizable breakfast on the go, and these are my seven favorite ways to eat it!